Ingredient: Milk

Milk is produced by female animals and cow’s milk is the most widely used. In cookery, where there is no mention of species, ‘milk’ invariably refers to cow’s milk. It’s a good source of calcium and contains many important vitamins.

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Peanut butter sauce recipe

Peanut butter sauce recipe

Peanut butter is – and will always be – an excellent addition to the already tasty aroma of Belgian waffles. This peanut butter sauce will save you a few calories since it’s made with Greek yogurt, which is also an important source of probiotics.

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