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Belgian Waffle Recipes

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Great Belgian Waffle Places

The South’s best Belgian waffle restaurant

As the original site of home-style country cooking, the South is no stranger to culinary tradition and delicious food. From sweet and savory Chicken and Waffles to classic renderings of a Belgian delicacy, the Southern waffle is a well-respected menu item. Whether you’re enjoying your Belgian waffle from a food truck, backyard restaurant window, or…

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Best Belgian waffle house on the East Coast

Whether you’re traveling the U.S. or living as a permanent resident, finding the best Belgian waffle house on the East Coast is as much a matter of authenticity as it is of innovation. The high-traffic hustle and bustle of the Northeast and dense population of major cities make the East Coast food scene top-notch and…

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Herby fried chicken and Belgian waffles with Chipotle maple syrup

For this special waffle topping, we borrowed from the Pennsylvania Dutch way of serving waffles with stewed chicken. Everyone will love the sweet, spicy and crispy combination of the herbed fried chicken and Chipotle flavored maple syrup with the waffles.

Gluten free Belgian waffles recipe

Using carefully proportioned ingredients, such as coconut or rice flour, gluten-free baking soda, and eggs, you’ll recreate the magic of the everyday waffle—in fact, you may not even know the difference.

Waffle brownies! (Or Brownie waffles?)

Belgian waffle brownie recipe

This delicious chocolate brownie waffle recipe is ideal for chocolate lovers. This “brownie in waffle maker” is affordable, easy to make and offers a healthier variation when topped with fresh fruits.

Low carb Belgian waffles with apple and cinnamon

Indulge in these filling and fluffy Belgian waffles even if you are counting the carbs. This delicious low carb Belgian waffle recipe with apple and cinnamon uses beaten eggs for a light and airy texture and oat flour to cut the carbs.

Belgian waffle recipe with bacon, hollandaise and poached eggs

This Belgian waffle recipe with bacon is a terrific brunch or pick me up. It’s filling, tasty and simple to make, and is best served with hot, strong coffee or a good Blood Mary.

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