• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

Belgian Waffle Recipes

  • Home
  • Belgian Waffle Recipes
  • Belgian Waffle Blog

Caramel sauce with cream recipe

By

Who doesn’t love the addictive taste of caramel? When used to top Belgian waffles, caramel sauce can make this dessert look and taste amazingly, making your waffles visually appealing while adding a unique aroma. Use this recipe for the perfect caramel sauce with cream!

Caramel sauce with cream recipe

Cuisine: American
Cook Time: 10 minutes
Total Time: 10 minutes
Servings: 4 Servings
Print Recipe

Ingredients

  • 2 tablespoons Butter unsalted
  • 1/4 cup Water
  • 1 cup Sugar
  • 1 tablespoon agave syrup or corn syrup
  • 1/2 cup heavy cream
  • 1 1/2 teaspoons Salt crushed

Instructions

  • Pour the water in a saucepan. Add sugar, and corn/agave syrup, stirring thoroughly until the mixture is fully incorporated.
  • Bring to a boil over high heat without stirring, swirling the ingredients occasionally.
  • Keep boiling until the ingredients reach an amber color.
  • Remove the saucepan from the heat, then carefully add the heavy cream to the mixture, pouring it in a slow steady stream while mixing constantly.

Notes

When used to top Belgian waffles, caramel sauce can make this dessert look and taste amazingly. Pictured is Dennis Wilkinson's great Bourbon Caramel Sauce recipe.
Before topping your Belgian waffles with this sauce, make sure to cool it down to room temperature!
Image Credits Dennis Wilkinson

Filed Under: Waffle Toppings

Previous Post: « Peanut butter sauce recipe
Next Post: Praline sauce recipe »

Primary Sidebar

Our Favorites

Belgian waffle with maple syrup and black pepper candied bacon

Match sweet, crispy Belgian waffles with crispy bacon toppings for a delicious burst of sweet, peppery and savory flavors. These waffles can be frozen and reheated in a toaster oven, toaster or oven.

Chocolate Belgian waffles with banana and syrup

This recipe caters for chocolate and banana lovers. It offers greater variation as compared to regular Belgian waffles since the bananas and chocolate ingredients add a distinctive flavor, color and moisture.

Tasty cornmeal and buttermilk Belgian waffles

Try this tasty buttermilk waffle recipe, combining the wholesome flavor of cornmeal and the tanginess of buttermilk. Great with savory and sweet toppings!

Belgian waffle recipe with bacon, hollandaise and poached eggs

This Belgian waffle recipe with bacon is a terrific brunch or pick me up. It’s filling, tasty and simple to make, and is best served with hot, strong coffee or a good Blood Mary.

Low carb Belgian waffles with apple and cinnamon

Indulge in these filling and fluffy Belgian waffles even if you are counting the carbs. This delicious low carb Belgian waffle recipe with apple and cinnamon uses beaten eggs for a light and airy texture and oat flour to cut the carbs.

See More →

Copyright © 2022 Belgian Waffle Recipes by Aria